Publish Your Book
The Pressbooks publishing platform enables University of Guelph faculty, staff and students to create and publish open books in a variety of formats. Please contact us if you would like to learn more about publishing your own online book.
Check out some of the titles created by University of Guelph authors:
Cheese Making Technology e-Book. Arthur Hill and Mary Ann Ferrer
Dairy Science and Technology eBook. H. Douglas Goff, Arthur R. Hill and Mary Ann Ferrer
Ice Cream Technology e-Book. H. Douglas Goff
Introduction to Management. Dr. Kathleen Rodenburg and Michael Conway
Note: It is important to ensure that your book follows best practice for accessibility especially if it will be publicly available. If you would like to discuss effective strategies for accessibility please contact us.